Good day to you all! This October was a very special one. It was my birthday AND Halloween. I know it happens every year, actually. But finally I could post more than one recipe for Halloween on the blog. Hurray! Like this mashed potatoes with kale: I am a person who’s very into rituals and that sort of stuff. When it comes to Halloween or in my case Samhain, I get all over the place. …
Free time is overrated. Just kidding. Free time is the most valuable thing you can have. I’m going to tell you a secret. I love my job, but not all that comes with it. Here’s August playlist: The last couple of months I’ve been overworking, but I’ve still managed to get some me-time. These past few years I’ve learnt to prioritise me-time above all. I may not have as much as I want or should have, but it’s still a…
I’ve been in Madrid for a week before a gig and I came back to Galicia with a bunch of photos, some ideas, and my belly full. One of those ideas was this Tomato Steak. I’ve visited a nice place with good wine and food called Celso y Manolo in Chueca. Although I couldn’t eat there, I tried some of their wines. I inspected the menu, anyway, and found this interesting concept called “Tomato steak”. The plump, oversized, ripe tomatoes…