I don’t remember when was the first time I heard about Cinco de Mayo. But as soon as I did, I made it a tradition at home. I’m pretty sure it’s been more than a decade, and every year I make at least one Mexican dish to celebrate the country. As I do with everything I celebrate, it loses a bot of the meaning in my case, but I guess there’s no harm in celebrating each and every…
Have you ever wanted to make a non-traditional Christmas dinner? Then, this post is dedicated to you. Unless you are Mexican, then…this is probably a little bit more traditional for you than for the rest of us 🙂 Ingredients: For the tacos: 500gr piece of ham/gammon 1 can of chipotle chilies in sauce 4 tbsps Mic’s chilli sauce (choose your favourite level of heat) 2 shallots Corn tortillas Fresh cilantro For the drink (each glass): 100 ml nopal juice…